The Ostrich Cape Town
The Ostrich is a well-known restaurant located in Cape Town, South Africa. It has been a popular dining destination for both locals and tourists since 1946.
The restaurant is known for its traditional South African cuisine, including game meats, seafood, and local specialties like bobotie and boerewors.
The Ostrich offers an extensive wine list, featuring many of South Africa's top wines. The restaurant also has a reputation for its excellent service and cozy atmosphere.
History
The Ostrich was established in 1946 by the founder of the South African Ostrich Industry. The restaurant was originally located in the heart of Cape Town's city center and quickly became a popular spot for locals and travelers alike.
Over the years, the restaurant has undergone several renovations and expansions, including the addition of a bar and outdoor seating area.
Cuisine
- Game meats, including ostrich, springbok, and kudu
- Seafood, including fish, calamari, and mussels
- Local specialties, including bobotie and boerewors
Wine List
The Ostrich has an extensive wine list featuring many of South Africa's top wines. The list includes a range of red, white, and sparkling wines from various regions and producers.
Service
The Ostrich is known for its excellent service, with friendly and attentive staff happy to help with any questions or requests.
Average price range per person: R200-R500 (approximately $15-$35 USD)
"A true South African experience, with delicious food and excellent service." - TripAdvisor reviewer
Author's Review
The Ostrich is a must-visit destination for anyone traveling to Cape Town. With its rich history, delicious cuisine, and excellent service, it's a perfect spot to enjoy a traditional South African meal.
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